Smoke & Spice
Productcategorieën: Grill en barbecue kookboeken - Overige kookboeken
| Auteur | Cheryl and Bill Jamison |
| Uitgeverij | Harvard Common press |
| Pagina's | 482 |
| ISBN | 9781558322622 |
| HxB | - |
|
Smoke & Spice, the James Beard Book Award winner that has sold more than half a million copies and is the only authoritative book on the subject of genuine smoke-cooked barbecue, is nog completely revised and updated. Outdoor cooking experts Cheryl and Bill Jamison have added 100 brand new recipes, the very latest information on tools, fuels, equeipment and technique, and loads more of their signature wit, charm and reverence for 'Q'. | |
Productreviews voor Smoke & Spice
Paginanummer 40246
