Wij gebruiken cookies om uw ervaring beter te maken. Om te voldoen aan de cookie wetgeving, vragen we uw om toestemming om de cookies te plaatsen. Meer informatie.
Bistronomy : French Food Unbound
The new wave of cuisine represented by the Bistronomy movement is led by tattoo-ridden young chefs shaking up the status quo to deliver phenomenally clever food at affordable prices - without the pump and circumstance of high-end restaurants. This is haute cuisine for the people!
This dynamic book captures the vital elements of Bistronomy - the democratic spirit of generous, affordable hospitality, and the imaginative reworking of classic fare built on quality ingredients and technique.
Bistronomy is about sharing, and author Katrina Meynink embraces this concept by presenting more than 100 recipes generously donated by Bistronomy chefs the world over, from Paris to London, New York, Copenhagen and the shores of Sydney, Australia.
This dynamic book captures the vital elements of Bistronomy - the democratic spirit of generous, affordable hospitality, and the imaginative reworking of classic fare built on quality ingredients and technique.
Bistronomy is about sharing, and author Katrina Meynink embraces this concept by presenting more than 100 recipes generously donated by Bistronomy chefs the world over, from Paris to London, New York, Copenhagen and the shores of Sydney, Australia.
€ 25,99
- Gratis verzending vanaf € 20,00 in Nederland, België en Duitsland.
- Gratis retourneren en omruilen, ook mogelijk in onze kookwinkels.
- Op werkdagen voor 11:30 uur besteld, dezelfde avond nog in huis. Mits op voorraad.
- Vóór 23:00 uur besteld, is morgen in huis! Op werkdagen, mits op voorraad.
- Gratis cadeauverpakking.
The new wave of cuisine represented by the Bistronomy movement is led by tattoo-ridden young chefs shaking up the status quo to deliver phenomenally clever food at affordable prices - without the pump and circumstance of high-end restaurants. This is haute cuisine for the people!
This dynamic book captures the vital elements of Bistronomy - the democratic spirit of generous, affordable hospitality, and the imaginative reworking of classic fare built on quality ingredients and technique.
Bistronomy is about sharing, and author Katrina Meynink embraces this concept by presenting more than 100 recipes generously donated by Bistronomy chefs the world over, from Paris to London, New York, Copenhagen and the shores of Sydney, Australia.
This dynamic book captures the vital elements of Bistronomy - the democratic spirit of generous, affordable hospitality, and the imaginative reworking of classic fare built on quality ingredients and technique.
Bistronomy is about sharing, and author Katrina Meynink embraces this concept by presenting more than 100 recipes generously donated by Bistronomy chefs the world over, from Paris to London, New York, Copenhagen and the shores of Sydney, Australia.
The new wave of cuisine represented by the Bistronomy movement is led by tattoo-ridden young chefs shaking up the status quo to deliver phenomenally clever food at affordable prices - without the pump and circumstance of high-end restaurants. This is haute cuisine for the people!
This dynamic book captures the vital elements of Bistronomy - the democratic spirit of generous, affordable hospitality, and the imaginative reworking of classic fare built on quality ingredients and technique.
Bistronomy is about sharing, and author Katrina Meynink embraces this concept by presenting more than 100 recipes generously donated by Bistronomy chefs the world over, from Paris to London, New York, Copenhagen and the shores of Sydney, Australia.
| Aantal pagina's | 256 |
|---|---|
| Merk | Kookboek |
| Artikelnummer | 9781743361016 |
| EAN | 9781743361016 |
| Auteur | Katrina Meynink |
| ISBN | 9781743361016 |
| Taal | Engels |
| Thema | frans |
| Uitgever | Murdoch Books |
| Uitvoering | hardcover |
Schrijf uw eigen review
Voor vragen en advies over dit product kunt u contact opnemen met onze klantenservice via klantenservice@kookwinkel.nl of bel naar 035-6236626. U kunt natuurlijk ook langskomen in één van onze kookwinkels in Amersfoort, Hilversum of Zwolle.
Kunnen wij u helpen?
- Kunnen wij u helpen?
Wij zijn bereikbaar tot 18:00 via 035 623 66 26 en klantenservice@kookwinkel.nl.
- Onze kookwinkels
Kom ook eens langs en laat u inspireren en adviseren in één van onze kookwinkels.
