Eating at Hotel Il Pellicano

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One of the hippest and most beautiful destinations in the world, the Hotel Il Pellicano is a hangout for the design, fashion and art world.

Eating at Hotel Il Pellicano, is a photography book whose subject is food, style and location. Author Will Self sets the scene in a preface written from his suite. Eleven menus of five courses by two-Michelin-starred chef Antonio Guida encapsulate the unique, offhanded chic of this exclusive Italian retreat. Each menu is named after one of today's illustrious visitors; Missoni, Borghese, Noguchi; conjuring delicious fantasies of Italian holidays in days of endless sunshine.
€ 47,99
  • Gratis verzending vanaf € 20,00 in Nederland, België en Duitsland.
  • Gratis retourneren en omruilen, ook mogelijk in onze kookwinkels.
  • Op werkdagen voor 11:30 uur besteld, dezelfde avond nog in huis. Mits op voorraad.
  • Vóór 23:00 uur besteld, is morgen in huis! Op werkdagen, mits op voorraad.
  • Gratis cadeauverpakking.
One of the hippest and most beautiful destinations in the world, the Hotel Il Pellicano is a hangout for the design, fashion and art world.

Eating at Hotel Il Pellicano, is a photography book whose subject is food, style and location. Author Will Self sets the scene in a preface written from his suite. Eleven menus of five courses by two-Michelin-starred chef Antonio Guida encapsulate the unique, offhanded chic of this exclusive Italian retreat. Each menu is named after one of today's illustrious visitors; Missoni, Borghese, Noguchi; conjuring delicious fantasies of Italian holidays in days of endless sunshine.

One of the hippest and most beautiful destinations in the world, the Hotel Il Pellicano is a hangout for the design, fashion and art world.

Eating at Hotel Il Pellicano, is a photography book whose subject is food, style and location. Author Will Self sets the scene in a preface written from his suite. Eleven menus of five courses by two-Michelin-starred chef Antonio Guida encapsulate the unique, offhanded chic of this exclusive Italian retreat. Each menu is named after one of today's illustrious visitors; Missoni, Borghese, Noguchi; conjuring delicious fantasies of Italian holidays in days of endless sunshine.

Meer informatie
Aantal pagina's256
MerkKookboek
Artikelnummer9781900828451
AuteurAntonio Guida
ISBN9781900828451
TaalEngels
UitgeverThames & Hudson
Uitvoeringhardcover
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