Paris to Provence : Childhood memories of Food and France

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Each chapter of Paris to Provence is representative of a specific part of Sara and Ethel's summer travels: Road Trips, Farmers Markets, Street Food, Cafes and Bistros, Afternoon Snacks and Meals with Family and Friends.

The recipes are drawn from memory of places, foods and ingredients experienced while traveling with their families.

With more than 60 recipes to draw from, the book gives readers a range of desserts, side dishes, main dishes and snacks that can be paired together and/or enjoyed individually.
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Each chapter of Paris to Provence is representative of a specific part of Sara and Ethel's summer travels: Road Trips, Farmers Markets, Street Food, Cafes and Bistros, Afternoon Snacks and Meals with Family and Friends.

The recipes are drawn from memory of places, foods and ingredients experienced while traveling with their families.

With more than 60 recipes to draw from, the book gives readers a range of desserts, side dishes, main dishes and snacks that can be paired together and/or enjoyed individually.

Each chapter of Paris to Provence is representative of a specific part of Sara and Ethel's summer travels: Road Trips, Farmers Markets, Street Food, Cafes and Bistros, Afternoon Snacks and Meals with Family and Friends.

The recipes are drawn from memory of places, foods and ingredients experienced while traveling with their families.

With more than 60 recipes to draw from, the book gives readers a range of desserts, side dishes, main dishes and snacks that can be paired together and/or enjoyed individually.

Meer informatie
Aantal pagina's210
MerkKookboek
Artikelnummer9781449427511
AuteurEthel Brennan, Sara Remington
ISBN9781449427511
TaalEngels
Themafrans
UitgeverAndrews McMeel
Uitvoeringhardcover
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